The Chilli Project’s newest creation features a wonderful sweetness from Australian grown Khadrawy Dates from Riverland Date Garden in SA, a tangy twist from locally grown Granny Smith apples from Glenbernie Orchard in NSW, and fiery goodness from Australian grown Habanero and Fatalii chillies.
Due to its natural fruity sweetness, our Fiery Date Hot Sauce contains no added sugar!
This sauce is rated hot on the heat scale, but has a great flavour that would pair well with chicken, lamb or pork, as well as giving a fiery boost to couscous, pumpkin or legumes!
Ingredients: Granny smith apples, vinegar, Australian grown Khadrawy dates, onion, Fatalii & Habanero chillies, pear, salt, garlic, organic cacao. No added sugar!